Petra Hanga smiling while holding a copy of the Advances in cultured meat technology book

Want a comprehensive and state-of-the-art review on cultured meat? 🥩 📖

Congrats to our very own own Petra Hanga (co-founder and CSO) for contributing to ‘Advances in cultured meat technology’ 🙌 🔬

This is a book which consolidates years of experience and knowledge sourced directly from pioneers in the cultured meat space, including Mark Post (creator of the world’s first cultured meat burger) 🍔 👨‍🔬

Cultured meat is a team effort and this kind of collaboration is a huge step in the right direction. 💪

The book can be found here.